Deep in flavor. Deep in your mind.

6/14/19

La Colombe Coffee Roasters Louisiane | Review by Kaplowitz

"Have you Kaplowitz’d to-day?” 


La Colombe
Louisiane

LOCATION: Philadelphia
ORIGIN: Brazil, the Democratic Republic of the Congo, Rwanda.

ROAST: Dark
PREPARATION: Pour-over

WEBSITE: www.lacolombe.com

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NOTES: 
A cup which drinks like a Habano-covered cigar smokes: pepper-spice, smokily-so. Some woodsiness. Black walnut. Roasty-toasty firmly delineated notes delivered smoothly as Billy Dee Williams hawking malt liquor. 

Black pepper, green bell pepper, something almost chili packet seasoning. Finishes sweeter than it sips with a cocoa addition on moderately length'd legs. Ends quite cleanly given the profile's robust nature tastes a tick like summer pavement after a good rain.

FINAL GRADE: A
A 90-100 B 80-89 C 70-79 D 60-69 F 0-59

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